Chinese Food
All Recipes
Braised water bamboo in oil
Zizania latifolia is rich in nutrition. It contains not only sugar, organic nitrogen, water, fat, protein, fiber, ash powder, but also 17 kinds of amino acids such as lysine, among which threonine, methionine, phenylalanine and lysine are essent... ...
Essential dishes for the world cup
This is a very suitable snack for drinking. The tough snail meat is full of spicy taste. It is released slowly in the mouth during the process of chewing. It is very addictive.
Soft white steamed bread
I prepare breakfast almost every day. How long ago was that? I'm afraid it goes back more than twenty years. At that time, I was in junior high school. My mother was a tailor, so she was very busy. At night, she was often busy until early mornin... ...
Apple pie (6-inch pie or pizza)
Apple has been around for a long time. It's just a pie when it's soft.
Bacon Rolls
No milk, no milk powder, no bread with butter. It's summer. It's a light delicacy that attracts people.
Zucchini and osmanthus cake (summer version)
It's very simple. It's just that there are a lot of Zucchini at home. Actually, zucchini tastes very strong. The taste is good. I don't like zucchini very much. I suggest you change it into other fruits or fruits and vegetables you like
Braised eel
The more delicious the rice is, the more delicious the rice is. The stewed eel, the thicker the meat, the finer the quality, the more delicious the taste, the higher the fat content. The eel is rich in various nutrients. It has the functions of ... ...
Meat swallow
We usually buy fresh swallows when we buy their own skin. The fresh swallows are wet and soft. They can be eaten directly when we buy them. It's very convenient to cook egg swallow noodles or pack meat swallows . But if it's for delivery, you ha... ...
Sausages with Scallion
Today, this sausage bun is sprinkled with some salty shallot before it is put on the oven. When it's baked, it's fragrant all over the room. It's one of the most popular noodles in our family.
Matcha Qifeng cake
Baking mold - 6-inch round mold (diameter 15cm. Height 6cm) baking temperature - 150 ℃ baking time - 50 minutes preheating temperature - 180 ℃ eight inch round mold can double the materials in the ingredient list.
Slippery spine
I can't let go of the dish since I was a child. It's super irresistible. When I first ate it in a restaurant, my father was on the day shift. My family was just me and Ma niang'er. Ma didn't want to cook. So I went downstairs to buy a slick loin... ...
A sharp utensil for dinner
I like stinky tofu very much. Grind it into mud and mix it with soy sauce. It's more delicious. There's such stinky tofu. A bowl of rice will soon be gone.
Milk and fortune bun
This bun is the most popular in my family. It can be made into Qifeng cake or milk fortune bun. It can be seen how popular it is. Good food is welcome. That's the truth. Hey, hey, hey. This recipe is really good. Direct method. It's simple and q... ...
Home version delicious hamburger
Bake a plate of hamburger plums, fry an egg in the morning, put your favorite vegetables and bacon on it, and you will have a nutritious hamburger breakfast. Kiss. Will you immediately have the idea of baking a plate? Ha ha ha~~~
